Insights

Children's health and food • Collaboration for Healthier Lives

Bryony Hirsch

Head of Communications

Reports

In-store and digital education campaigns help customers to prioritise their health

Our case study with Superdrug, as part of our CHL progress update.

Children's health and food • Collaboration for Healthier Lives

Bryony Hirsch

Head of Communications

Reports

Measuring the impact of promotion on sales of healthier, more sustainable foods

Our case study with Tesco as part of our CHL progress update.

Children's health and food • Collaboration for Healthier Lives

Bryony Hirsch

Head of Communications

Reports

Leveraging incentivisation, placement and signposting to boost sales of fruit and veg

Our case study with IGD, as part of our CHL progress update.

Children's health and food • Collaboration for Healthier Lives

Bryony Hirsch

Head of Communications

Reports

Launch of reduced-sugar versions of brand favourites encourages healthier purchasing

Our case study with Premier Foods, as part of our CHL progress update.

Children's health and food • Collaboration for Healthier Lives

Bryony Hirsch

Head of Communications

Reports

Creating healthier snacking options by reducing sugar and adding fibre content

Our case study with Unilever, as part of our CHL progress update.

Children's health and food

Bryony Hirsch

Head of Communications

Reports

19 Jul 2022

Update on our work with the CGF’s Collaboration for Healthier Lives (CHL UK) Coalition

Through our partnership with CHL UK, we're exploring how the food industry can create opportunities for people to be healthy.

Children's health and food

Impact on Urban Health

Policy

An open letter to Government: put children’s health back on the agenda

We joined over 25 innovative food brands, investors and business support providers in calling on the Government to reconsider the U-turn on restrictions of promotions of HFSS products.

Children's health and food • COVID-19

Rachel Pidgeon

Interim Head of Programme (Children's mental health)

Opinion

16 Feb 2022

Changing the conversation on children’s health in the context of COVID-19

When it comes to discussing complex issues around health, the words we use matter, and how an issue is framed can impact our understanding on how best to address it.

Children's health and food

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Sarah Hickey

Interim Executive Director

Opinion

15 Jul 2021

Only government can create healthier food environments

Our response to part two of the National Food Strategy authored by Henry Dimbleby.