‘No added sugar’ – but what’s really in your baby’s food?
This Sugar Awareness Week, we're asking why parents still can't trust what they're being told about sugar in baby and toddler foods.
Portfolio Manager
Carole leads on the ‘home’ portfolio of projects in our children's health and food programme.
Carole joined us in November 2018. She leads on the ‘home’ strand of our children’s health and food programme, focused on bringing affordable, healthy food into people’s home and early-years settings. Her projects include promoting user-led innovation around healthy infant feeding, and growing the scale of healthy and affordable food access points for families with young children in Lambeth and Southwark.
Carole has spent most of her career in the third sector, setting up and managing community-led projects. Prior to this, she was Business Development Manager at the Mayor’s Fund for London, overseeing projects that championed social mobility for young Londoners from a low-income background.
Children's health and food
This Sugar Awareness Week, we're asking why parents still can't trust what they're being told about sugar in baby and toddler foods.
Children's health and food
The UK Government published its voluntary industry guidelines on commercial baby food last year. With the February 2027 compliance deadline approaching, we’re asking: are we seeing meaningful change in the baby food aisle?
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